The Impact of Our Local Food System on Education and the Economy

When:
May 21, 2015 @ 5:30 pm – 9:00 pm America/New York Timezone
2015-05-21T17:30:00-04:00
2015-05-21T21:00:00-04:00
Where:
Billings Farm & Museum Visitor Center
5302 Old River Road
Woodstock, VT 05091
USA
Cost:
Free
Contact:
Loralee Morrow
802-457-3188
Email

Refreshments served from 5:30 – 6:30 pm.

The ECVEDD Baord Meeting (Open to the public): 5:45 – 6:15.

Program Runs 6:30 to 9:00 pm.

Stuart Rosenfeld, former Principal and Founder of Regional Technology Strategies, Inc., and Jake Claro from the Vermont Sustainable Jobs Fund will address the audience to discuss The Impact of Our Local Food System on Education and the Economy.  Jenn Colby from the Center for Sustainable Agriculture at the University of Vermont will also moderate a panel of local food producers and processors who have contributed to the economic development of the East Central Vermont food system in a variety of ways.

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